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Dwarven Hardtack

Article written by trogers81


The dwarven hardtack was a large square white cracker used for long travels. It was a type of bread without yeast and did not spoil easily. Travelers first soften them in a broth or in their mouths to eat the hardtack. It has been known to sustain travelers for days over long trails.

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Categories | Food and Drink

This article has been viewed 772 times. It was added on March 18, 2007, and was last modified on March 18, 2007.

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